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Not too Sweet Water Infusions at your Restaurant
Every restaurant or coffee shop as a for-profit organization puts a premium value on their outsourced finished products, ingredients of their in-house created products, as well as cross-utilization of those products.
Along with savings on labor costs and efficiency of service, these values can elevate the business to new heights of revenue and customer appreciation.
NotTooSweet is a product that encompasses all the aforementioned in one attractive and convenient packaging.
Here are some of the benefits of carrying our products in your restaurant:
Low-sugar supplement for unsweetened iced tea
Mocktail in a bottle for designated drivers and non-alcohol drinkers.
Botanicaly infused water for a sophisticated customer.
Dessert palate cleanser.
Steeped botanicals mixer for martinis and cocktails saving bartender prepping hours.
Unique beverages to showcase on the menu and daily specials.
Cross-utilization of product (soft beverage/mocktail/martini ingredient).
Perfect product for upselling.
Upselling Example
Typical table of 4 in a restaurant orders a bottle of water for the table = $7
At least two people can be upsold to our NotTooSweet low-sugar water infusions: $6+$6=$12 (Two NotTooSweet water infusions = $12)
The server can upsell the two NotTooSweet AGAIN, but this time as a low-sugar martini mixer.$15+$15=$30 (Two martinies = $30)
This will be a $42 dollar upsell $30 + $12= $42
Wholesale
Let us know how we can help and a member of our team will be in touch shortly.